{"id":7194,"date":"2026-10-11T17:30:24","date_gmt":"2026-10-11T15:30:24","guid":{"rendered":"https:\/\/nuovo.novoforno.com\/?page_id=7194"},"modified":"2026-10-11T17:43:14","modified_gmt":"2026-10-11T15:43:14","slug":"taralli-frise-snacks-new","status":"publish","type":"page","link":"https:\/\/nuovo.novoforno.com\/en\/taralli-frise-snacks-new\/","title":{"rendered":"Taralli, frise and snacks (new)"},"content":{"rendered":"\n<style>\n.nf{--ink:#1E1B16;--wheat:#E3B341;--olive:#3F4A2A;--paper:#F7F5F0;--line:#E2DCCF;--muted:#5C5548;font-family:'Instrument Sans',system-ui,sans-serif;color:var(--ink);background:var(--paper)}\n.nf *{box-sizing:border-box}\n.nf h1,.nf h2,.nf h3{font-family:'Bricolage Grotesque',sans-serif;margin:0;color:inherit}\n.nf a{text-decoration:none}\n.nf .wrap{max-width:1240px;margin:0 auto;padding:0 24px}\n.nf .eyebrow{font-size:14px;font-weight:600;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px}\n.nf .btn{display:inline-block;padding:16px 28px;border-radius:999px;font-weight:600;font-size:16px}\n.nf .btn-wheat{background:var(--wheat);color:var(--ink)}\n.nf .btn-dark{background:var(--ink);color:#fff}\n.nf .crumbs{font-size:14px;color:var(--muted);padding-top:24px}\n.nf .crumbs a{color:var(--muted)}\n.nf .hero{padding:24px 0 56px}\n.nf .hero .wrap{display:flex;flex-wrap:wrap;gap:48px;align-items:center}\n.nf .hero .txt{flex:1 1 460px;min-width:0}\n.nf .hero h1{font-weight:800;font-size:clamp(40px,5.5vw,72px);line-height:1;letter-spacing:-2px;margin:8px 0 22px}\n.nf .hero p{font-size:18px;line-height:1.6;color:#4A443A;max-width:560px;margin:0 0 28px}\n.nf .hero img{flex:1 1 420px;min-width:0;width:100%;height:420px;object-fit:cover;border-radius:24px;display:block}\n.nf .modes{display:grid;grid-template-columns:repeat(auto-fit,minmax(280px,1fr));gap:16px;margin:0 0 56px}\n.nf .mode{background:#fff;border:1px solid var(--line);border-radius:20px;padding:24px;display:flex;gap:16px;align-items:flex-start}\n.nf .mode b.tag{flex:0 0 auto;font-size:13px;padding:6px 12px;border-radius:999px;background:var(--ink);color:#fff;white-space:nowrap}\n.nf .mode b.tag.surg{background:#2C5F8A}\n.nf .mode p{margin:0;line-height:1.55;color:#4A443A}\n.nf .mode strong{display:block;color:var(--ink);margin-bottom:4px}\n.nf h2{font-weight:700;font-size:clamp(30px,3.6vw,44px);letter-spacing:-1px;line-height:1.05;margin-bottom:28px}\n.nf .grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(320px,1fr));gap:20px;margin-bottom:64px}\n.nf .card{background:#fff;border:1px solid var(--line);border-radius:20px;overflow:hidden;display:flex;flex-direction:column}\n.nf .card img{width:100%;height:230px;object-fit:contain;background:#fff;display:block;padding:12px}\n.nf .card .body{padding:22px;border-top:1px solid var(--line);flex:1;display:flex;flex-direction:column;gap:12px}\n.nf .card h3{font-size:23px}\n.nf .card .fmt{font-size:14px;color:var(--muted);margin:-4px 0 0}\n.nf .badges{display:flex;flex-wrap:wrap;gap:6px}\n.nf .badges span{font-size:12px;font-weight:600;padding:4px 10px;border-radius:999px;background:var(--ink);color:#fff}\n.nf .badges span.surg{background:#2C5F8A}\n.nf ul.var{list-style:none;margin:0;padding:0;display:flex;flex-direction:column;gap:6px}\n.nf ul.var li{display:flex;justify-content:space-between;gap:12px;font-size:15px;border-bottom:1px dashed var(--line);padding-bottom:6px}\n.nf ul.var li b{font-weight:600;white-space:nowrap}\n.nf .note{background:#fff;border:1px solid var(--line);border-radius:20px;padding:24px;font-size:15px;line-height:1.6;color:#4A443A;margin-bottom:24px}\n.nf .pl{background:var(--olive);color:#F3F0E6;border-radius:28px;padding:clamp(28px,5vw,56px);display:flex;flex-wrap:wrap;gap:24px;align-items:center;justify-content:space-between;margin-bottom:96px}\n.nf .pl p{margin:8px 0 0;color:#D8DCCB;font-size:17px}\n.nf .pc{background:#fff;border:1px solid var(--line);border-radius:28px;overflow:hidden;display:flex;flex-wrap:wrap;margin-bottom:64px}\n.nf .pc .pics{flex:1 1 440px;min-width:0;display:grid;grid-template-columns:minmax(0,2fr) minmax(0,3fr);gap:0;background:#F3EFE6}\n.nf .pc .pics img{width:100%;height:100%;min-height:360px;object-fit:contain;display:block;padding:18px}\n.nf .pc .in{flex:1 1 440px;min-width:0;padding:clamp(28px,4vw,52px)}\n.nf .pc p{line-height:1.6;color:#4A443A;font-size:17px;margin:0 0 18px}\n.nf .pc .claims{display:flex;flex-wrap:wrap;gap:8px;margin:0 0 18px}\n.nf .pc .claims span{font-size:13px;font-weight:700;padding:6px 12px;border-radius:999px;background:#E8742A;color:#fff}\n.nf .pc .claims span.alt{background:var(--ink)}\n.nf .pc .tastes{display:flex;flex-wrap:wrap;gap:8px;margin:0 0 18px}\n.nf .pc .tastes span{font-size:14px;padding:8px 14px;border-radius:12px;border:1px solid var(--line);background:#FBF9F4}\n.nf .pc small{display:block;color:var(--muted);font-size:14px;line-height:1.5;margin-bottom:18px}\n.nf .card.noimg .body{border-top:0}\n.nf .tip{background:#3F4A2A;color:#F3F0E6;border-radius:20px;padding:24px 28px;margin:-36px 0 64px;line-height:1.6}\n.nf .tip strong{color:#E3B341}\n.nf details.ts{border-top:1px solid var(--line);padding-top:10px;font-size:14px}\n.nf details.ts summary{cursor:pointer;font-weight:600;color:var(--olive);list-style:none;display:flex;justify-content:space-between;gap:8px}\n.nf details.ts summary::-webkit-details-marker{display:none}\n.nf details.ts summary:after{content:'+';font-weight:700}\n.nf details.ts[open] summary:after{content:'\u2212'}\n.nf details.ts summary small{font-weight:500;color:var(--muted);margin-left:auto}\n.nf details.ts dl{display:grid;grid-template-columns:1fr;gap:2px;margin:8px 0 0;line-height:1.5;color:#4A443A}\n.nf details.ts dt{font-weight:700;color:var(--ink);font-size:11px;letter-spacing:1px;text-transform:uppercase;margin-top:8px}\n.nf details.ts dd{margin:0}\n.nf table.nut{width:100%;border-collapse:collapse;margin:12px 0 4px;font-size:13px}\n.nf table.nut td{padding:4px 0;border-bottom:1px dashed var(--line)}\n.nf table.nut td:last-child{text-align:right;font-weight:600}\n.nf table.nut tr.sub td:first-child{padding-left:12px;color:var(--muted)}\n<\/style>\n<div class=\"nf\">\n<div class=\"wrap crumbs\"><a href=\"\/en\/\">Home<\/a> \/ <a href=\"\/en\/products\/\">Products<\/a> \/ Taralli, frise and snacks<\/div>\n<section class=\"hero\"><div class=\"wrap\">\n<div class=\"txt\">\n<p class=\"eyebrow\" style=\"color:#7A6A3A\">Snack range<\/p>\n<h1>Taralli, frise and Italian Bread Chips<\/h1>\n<p>Traditional Apulian dry bakery products: taralli made with extra virgin olive oil, durum wheat semolina frise and bruschetta, and the new PanaChips, oven-baked bread chips. For retail shelves, aperitivo, foodservice and export.<\/p>\n<a class=\"btn btn-wheat\" href=\"\/en\/contacts\/\">Request price list and samples<\/a>\n<\/div>\n<img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/novoforno-taralli.jpg\" alt=\"Novoforno Apulian taralli with extra virgin olive oil\">\n<\/div><\/section>\n<div class=\"wrap\">\n<section class=\"pc\">\n<div class=\"pics\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-panachips-busta.jpg\" alt=\"PanaChips Italian Bread Chips Lime and Pepper 126 g bag\" loading=\"lazy\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-breadchips-gusti.jpg\" alt=\"PanaChips flavours: spices, lime and pepper, paprika, barbecue, curry\" loading=\"lazy\"><\/div>\n<div class=\"in\">\n<div class=\"claims\"><span>New<\/span><span>Not fried<\/span><span class=\"alt\">Oven-baked<\/span><\/div>\n<h2>PanaChips\u00ae Italian Bread Chips<\/h2>\n<p>Bread chips made from re-milled durum wheat semolina with extra virgin olive oil and natural yeast, inspired by Altamura bread. Thin, crunchy and lightly salted: on their own or with dips and toppings.<\/p>\n<div class=\"tastes\"><span>Italian herbs and spices<\/span><span>Lime and pepper<\/span><span>Paprika<\/span><span>Barbecue<\/span><span>Curry<\/span><\/div>\n<small>126 g (4.25 oz) bag. The range also includes Classic, Cheese, Tomato, Turmeric and black pepper, and Spirulina.<\/small>\n<a class=\"btn btn-dark\" href=\"https:\/\/panachips.com\" target=\"_blank\" rel=\"noopener\">Visit panachips.com<\/a>\n<\/div>\n<\/section>\n<h2>Taralli, quadrotti and tocchetti<\/h2>\n<div class=\"grid\">\n<article class=\"card\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-taralli.jpg\" alt=\"Novoforno Apulian taralli with extra virgin olive oil\" loading=\"lazy\"><div class=\"body\"><div class=\"badges\"><span>EVO oil<\/span><\/div><h3>Taralli<\/h3><p class=\"fmt\">With extra virgin olive oil<\/p><ul class=\"var\"><li>Traditional <b>250 g<\/b><\/li><li>Fennel seed<\/li><li>Mediterranean<\/li><li>Chilli<\/li><\/ul><details class=\"ts\"><summary>Technical sheet \u00b7 Fennel seed 250 g<\/summary><dl><dt>Code<\/dt><dd>TFN25<\/dd><dt>Ingredients<\/dt><dd>Type 0 soft WHEAT flour, high-oleic sunflower oil, extra virgin olive oil 6%, white wine, fennel seeds 1%, salt.<\/dd><dt>Allergens<\/dt><dd>Contains gluten and sulphites. May contain traces of sesame, soy, mustard and lupin.<\/dd><dt>Storage<\/dt><dd>In a cool, dry place away from light and heat: 10 months.<\/dd><dt>Pack<\/dt><dd>250 g PP film bag<\/dd><dt>Logistics<\/dt><dd>Carton 39.5 \u00d7 23 \u00d7 18 cm, 12 bags \u00b7 pallet 80 \u00d7 120 cm, 100 cartons (10 \u00d7 10 layers)<\/dd><\/dl><table class=\"nut\"><tbody><tr><td colspan=\"2\"><b>Average nutritional values per 100 g<\/b><\/td><\/tr><tr><td>Energy<\/td><td>1988 kJ \/ 474 kcal<\/td><\/tr><tr><td>Fat<\/td><td>19.6 g<\/td><\/tr><tr class=\"sub\"><td>of which saturates<\/td><td>2.6 g<\/td><\/tr><tr><td>Carbohydrate<\/td><td>64.6 g<\/td><\/tr><tr class=\"sub\"><td>of which sugars<\/td><td>1.7 g<\/td><\/tr><tr><td>Fibre<\/td><td>1.5 g<\/td><\/tr><tr><td>Protein<\/td><td>9.7 g<\/td><\/tr><tr><td>Salt<\/td><td>3.3 g<\/td><\/tr><\/tbody><\/table><\/details><\/div><\/article>\n<article class=\"card\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-quadrotti.jpg\" alt=\"Novoforno quadrotti\" loading=\"lazy\"><div class=\"body\"><div class=\"badges\"><span>EVO oil<\/span><\/div><h3>Quadrotti<\/h3><p class=\"fmt\">Crunchy snacks with extra virgin olive oil and white wine<\/p><ul class=\"var\"><li>Pizza<\/li><li>Cheese<\/li><li>Bacon<\/li><\/ul><\/div><\/article>\n<article class=\"card\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-tocchetti.jpg\" alt=\"Novoforno tocchetti\" loading=\"lazy\"><div class=\"body\"><h3>Tocchetti<\/h3><p class=\"fmt\">Crunchy baked sticks for aperitivo<\/p><\/div><\/article>\n<\/div>\n<h2>Frise, bruschetta and crostini<\/h2>\n<div class=\"grid\">\n<article class=\"card\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-frise.jpg\" alt=\"Novoforno traditional and wholemeal semolina frise\" loading=\"lazy\"><div class=\"body\"><div class=\"badges\"><span>Semolina<\/span><\/div><h3>Frisa<\/h3><p class=\"fmt\">Re-milled durum wheat semolina<\/p><ul class=\"var\"><li>Traditional<\/li><li>Wholemeal<\/li><\/ul><details class=\"ts\"><summary>Technical sheet \u00b7 Frise 200 g<\/summary><dl><dt>Code<\/dt><dd>FRS20<\/dd><dt>Ingredients<\/dt><dd>Re-milled durum WHEAT semolina, water, natural yeast, salt, brewer&#8217;s yeast.<\/dd><dt>Allergens<\/dt><dd>Contains gluten. May contain traces of milk, egg, soy, mustard, sesame and nuts (almonds and hazelnuts).<\/dd><dt>Storage<\/dt><dd>In a cool, dry place away from light and heat: 6 months.<\/dd><dt>Pack<\/dt><dd>200 g clear tray<\/dd><dt>Logistics<\/dt><dd>Carton 38 \u00d7 23 \u00d7 24 cm, 9 trays \u00b7 pallet 80 \u00d7 120 cm, 80 cartons (10 \u00d7 8 layers)<\/dd><\/dl><table class=\"nut\"><tbody><tr><td colspan=\"2\"><b>Average nutritional values per 100 g<\/b><\/td><\/tr><tr><td>Energy<\/td><td>1554 kJ \/ 366 kcal<\/td><\/tr><tr><td>Fat<\/td><td>1.6 g<\/td><\/tr><tr class=\"sub\"><td>of which saturates<\/td><td>0.7 g<\/td><\/tr><tr><td>Carbohydrate<\/td><td>76 g<\/td><\/tr><tr class=\"sub\"><td>of which sugars<\/td><td>1.8 g<\/td><\/tr><tr><td>Fibre<\/td><td>2 g<\/td><\/tr><tr><td>Protein<\/td><td>11 g<\/td><\/tr><tr><td>Salt<\/td><td>1.8 g<\/td><\/tr><\/tbody><\/table><\/details><\/div><\/article>\n<article class=\"card\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-panciabatta.jpg\" alt=\"Novoforno PanCiabatta\" loading=\"lazy\"><div class=\"body\"><div class=\"badges\"><span>Semolina<\/span><\/div><h3>PanCiabatta<\/h3><p class=\"fmt\">Re-milled durum wheat semolina<\/p><ul class=\"var\"><li>Traditional<\/li><li>Wholemeal<\/li><\/ul><\/div><\/article>\n<article class=\"card\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-bruschetta.jpg\" alt=\"Novoforno semolina bruschetta\" loading=\"lazy\"><div class=\"body\"><div class=\"badges\"><span>Semolina<\/span><\/div><h3>Bruschetta<\/h3><p class=\"fmt\">Re-milled durum wheat semolina<\/p><ul class=\"var\"><li>Oil and oregano<\/li><li>Tomato and basil<\/li><\/ul><details class=\"ts\"><summary>Technical sheet \u00b7 Oil and oregano 250 g<\/summary><dl><dt>Code<\/dt><dd>BRS25<\/dd><dt>Ingredients<\/dt><dd>Re-milled durum WHEAT semolina, water, natural yeast, brewer&#8217;s yeast, salt. Seasoning: olive oil 15% and oregano 2%.<\/dd><dt>Allergens<\/dt><dd>Contains gluten. May contain traces of egg, soy, mustard and nuts.<\/dd><dt>Storage<\/dt><dd>In a cool, dry place away from light and heat: 4 months.<\/dd><dt>Pack<\/dt><dd>250 g clear PET tray<\/dd><dt>Logistics<\/dt><dd>Carton 55 \u00d7 24 \u00d7 27 cm, 9 trays \u00b7 pallet 80 \u00d7 120 cm, 56 cartons (7 \u00d7 8 layers)<\/dd><\/dl><table class=\"nut\"><tbody><tr><td colspan=\"2\"><b>Average nutritional values per 100 g<\/b><\/td><\/tr><tr><td>Energy<\/td><td>1715 kJ \/ 412 kcal<\/td><\/tr><tr><td>Fat<\/td><td>12.92 g<\/td><\/tr><tr class=\"sub\"><td>of which saturates<\/td><td>2.39 g<\/td><\/tr><tr><td>Carbohydrate<\/td><td>63.49 g<\/td><\/tr><tr class=\"sub\"><td>of which sugars<\/td><td>1.6 g<\/td><\/tr><tr><td>Fibre<\/td><td>1.51 g<\/td><\/tr><tr><td>Protein<\/td><td>10.2 g<\/td><\/tr><tr><td>Salt<\/td><td>1.9 g<\/td><\/tr><\/tbody><\/table><\/details><\/div><\/article>\n<article class=\"card\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-crostino.jpg\" alt=\"Novoforno crostini\" loading=\"lazy\"><div class=\"body\"><h3>Crostino<\/h3><p class=\"fmt\">Crunchy, for aperitivo<\/p><ul class=\"var\"><li>Oil and oregano<\/li><\/ul><details class=\"ts\"><summary>Technical sheet \u00b7 Crostini 200 g<\/summary><dl><dt>Code<\/dt><dd>CRN20<\/dd><dt>Ingredients<\/dt><dd>Type 0 soft WHEAT flour, olive oil, natural WHEAT yeast, salt, WHEAT MALT, brewer&#8217;s yeast.<\/dd><dt>Allergens<\/dt><dd>Contains gluten. May contain traces of milk, egg, mustard and nuts (almonds and hazelnuts).<\/dd><dt>Storage<\/dt><dd>In a cool, dry place away from light and heat: 8 months.<\/dd><dt>Pack<\/dt><dd>200 g clear bag<\/dd><dt>Logistics<\/dt><dd>Carton 30 \u00d7 28.5 \u00d7 24.5 cm, 12 bags \u00b7 pallet 80 \u00d7 120 cm, 64 cartons (8 \u00d7 8 layers)<\/dd><\/dl><table class=\"nut\"><tbody><tr><td colspan=\"2\"><b>Average nutritional values per 100 g<\/b><\/td><\/tr><tr><td>Energy<\/td><td>1675 kJ \/ 396 kcal<\/td><\/tr><tr><td>Fat<\/td><td>4.7 g<\/td><\/tr><tr class=\"sub\"><td>of which saturates<\/td><td>0.6 g<\/td><\/tr><tr><td>Carbohydrate<\/td><td>75.2 g<\/td><\/tr><tr class=\"sub\"><td>of which sugars<\/td><td>2.5 g<\/td><\/tr><tr><td>Fibre<\/td><td>2.9 g<\/td><\/tr><tr><td>Salt<\/td><td>1.9 g<\/td><\/tr><\/tbody><\/table><\/details><\/div><\/article>\n<article class=\"card\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/10\/snack-pancrostino.jpg\" alt=\"Novoforno PanCrostino\" loading=\"lazy\"><div class=\"body\"><div class=\"badges\"><span>Semolina<\/span><\/div><h3>PanCrostino<\/h3><p class=\"fmt\">Semolina sticks for dips and sharing boards<\/p><ul class=\"var\"><li>Oil and oregano<\/li><\/ul><\/div><\/article>\n<\/div>\n<div class=\"tip\"><strong>How to enjoy frise.<\/strong> Dip them quickly in lightly salted water, then top with tomato, extra virgin olive oil and oregano. Or use them as a crunchy base for a classic bruschetta.<\/div>\n<div class=\"note\"><strong>Technical sheets.<\/strong> Ingredients, allergens, nutritional values, shelf life, packaging and EAN codes are available on request. All products are also available as private label.<\/div>\n<div class=\"pl\"><div><h2 style=\"margin:0\">Your snacks, under your brand<\/h2><p>Private label taralli, frise and bread chips for retail chains, distributors and foodservice.<\/p><\/div><a class=\"btn btn-wheat\" href=\"\/en\/private-label\/\">Discover private label<\/a><\/div>\n<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Home \/ Products \/ Taralli, frise and snacks Snack range Taralli, frise and Italian Bread Chips Traditional Apulian dry bakery products: taralli made with extra virgin olive oil, durum wheat semolina frise and bruschetta, and the new PanaChips, oven-baked bread chips. For retail shelves, aperitivo, foodservice and export. Request price list and samples NewNot friedOven-baked&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_kad_post_transparent":"default","_kad_post_title":"hide","_kad_post_layout":"fullwidth","_kad_post_sidebar_id":"","_kad_post_content_style":"unboxed","_kad_post_vertical_padding":"hide","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"class_list":["post-7194","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Taralli, frise and snacks (new) - Novoforno Altamura<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Taralli, frise and snacks (new) - Novoforno Altamura\" \/>\n<meta property=\"og:description\" content=\"Home \/ Products \/ Taralli, frise and snacks Snack range Taralli, frise and Italian Bread Chips Traditional Apulian dry bakery products: taralli made with extra virgin olive oil, durum wheat semolina frise and bruschetta, and the new PanaChips, oven-baked bread chips. For retail shelves, aperitivo, foodservice and export. Request price list and samples NewNot friedOven-baked...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/nuovo.novoforno.com\/en\/taralli-frise-snacks-new\/\" \/>\n<meta property=\"og:site_name\" content=\"Novoforno Altamura\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/novofornocom\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-11T15:43:14+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/nuovo.novoforno.com\\\/en\\\/taralli-frise-snacks-new\\\/\",\"url\":\"https:\\\/\\\/nuovo.novoforno.com\\\/en\\\/taralli-frise-snacks-new\\\/\",\"name\":\"Taralli, frise and snacks (new) - Novoforno Altamura\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/nuovo.novoforno.com\\\/#website\"},\"datePublished\":\"2026-10-11T15:30:24+00:00\",\"dateModified\":\"2026-10-11T15:43:14+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/nuovo.novoforno.com\\\/en\\\/taralli-frise-snacks-new\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/nuovo.novoforno.com\\\/en\\\/taralli-frise-snacks-new\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/nuovo.novoforno.com\\\/en\\\/taralli-frise-snacks-new\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/nuovo.novoforno.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Taralli, frise and snacks (new)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/nuovo.novoforno.com\\\/#website\",\"url\":\"https:\\\/\\\/nuovo.novoforno.com\\\/\",\"name\":\"Novoforno Altamura\",\"description\":\"\\\"Novoforno Altamura: PDO Altamura bread, taralli, biscuits, bread chips and frozen bakery specialties \u2013 pizza bases, pinsa, focaccia and panfocaccia \u2013 from the Apulian tradition to your table, also in private label.\\\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/nuovo.novoforno.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/nuovo.novoforno.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/nuovo.novoforno.com\\\/#organization\",\"name\":\"Novoforno Altamura\",\"alternateName\":\"Novoforno\",\"url\":\"https:\\\/\\\/nuovo.novoforno.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/nuovo.novoforno.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/nuovo.novoforno.com\\\/wp-content\\\/uploads\\\/2017\\\/07\\\/novofrn_logo.png\",\"contentUrl\":\"https:\\\/\\\/nuovo.novoforno.com\\\/wp-content\\\/uploads\\\/2017\\\/07\\\/novofrn_logo.png\",\"width\":250,\"height\":176,\"caption\":\"Novoforno Altamura\"},\"image\":{\"@id\":\"https:\\\/\\\/nuovo.novoforno.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/novofornocom\",\"https:\\\/\\\/www.instagram.com\\\/novoforno\\\/\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Taralli, frise and snacks (new) - Novoforno Altamura","robots":{"index":"noindex","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"og_locale":"en_US","og_type":"article","og_title":"Taralli, frise and snacks (new) - Novoforno Altamura","og_description":"Home \/ Products \/ Taralli, frise and snacks Snack range Taralli, frise and Italian Bread Chips Traditional Apulian dry bakery products: taralli made with extra virgin olive oil, durum wheat semolina frise and bruschetta, and the new PanaChips, oven-baked bread chips. For retail shelves, aperitivo, foodservice and export. Request price list and samples NewNot friedOven-baked...","og_url":"https:\/\/nuovo.novoforno.com\/en\/taralli-frise-snacks-new\/","og_site_name":"Novoforno Altamura","article_publisher":"https:\/\/www.facebook.com\/novofornocom","article_modified_time":"2026-10-11T15:43:14+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/nuovo.novoforno.com\/en\/taralli-frise-snacks-new\/","url":"https:\/\/nuovo.novoforno.com\/en\/taralli-frise-snacks-new\/","name":"Taralli, frise and snacks (new) - Novoforno Altamura","isPartOf":{"@id":"https:\/\/nuovo.novoforno.com\/#website"},"datePublished":"2026-10-11T15:30:24+00:00","dateModified":"2026-10-11T15:43:14+00:00","breadcrumb":{"@id":"https:\/\/nuovo.novoforno.com\/en\/taralli-frise-snacks-new\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/nuovo.novoforno.com\/en\/taralli-frise-snacks-new\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/nuovo.novoforno.com\/en\/taralli-frise-snacks-new\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/nuovo.novoforno.com\/en\/"},{"@type":"ListItem","position":2,"name":"Taralli, frise and snacks (new)"}]},{"@type":"WebSite","@id":"https:\/\/nuovo.novoforno.com\/#website","url":"https:\/\/nuovo.novoforno.com\/","name":"Novoforno Altamura","description":"\"Novoforno Altamura: PDO Altamura bread, taralli, biscuits, bread chips and frozen bakery specialties \u2013 pizza bases, pinsa, focaccia and panfocaccia \u2013 from the Apulian tradition to your table, also in private label.\"","publisher":{"@id":"https:\/\/nuovo.novoforno.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/nuovo.novoforno.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/nuovo.novoforno.com\/#organization","name":"Novoforno Altamura","alternateName":"Novoforno","url":"https:\/\/nuovo.novoforno.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/nuovo.novoforno.com\/#\/schema\/logo\/image\/","url":"https:\/\/nuovo.novoforno.com\/wp-content\/uploads\/2017\/07\/novofrn_logo.png","contentUrl":"https:\/\/nuovo.novoforno.com\/wp-content\/uploads\/2017\/07\/novofrn_logo.png","width":250,"height":176,"caption":"Novoforno Altamura"},"image":{"@id":"https:\/\/nuovo.novoforno.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/novofornocom","https:\/\/www.instagram.com\/novoforno\/"]}]}},"_links":{"self":[{"href":"https:\/\/nuovo.novoforno.com\/en\/wp-json\/wp\/v2\/pages\/7194","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nuovo.novoforno.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/nuovo.novoforno.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/nuovo.novoforno.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nuovo.novoforno.com\/en\/wp-json\/wp\/v2\/comments?post=7194"}],"version-history":[{"count":2,"href":"https:\/\/nuovo.novoforno.com\/en\/wp-json\/wp\/v2\/pages\/7194\/revisions"}],"predecessor-version":[{"id":7206,"href":"https:\/\/nuovo.novoforno.com\/en\/wp-json\/wp\/v2\/pages\/7194\/revisions\/7206"}],"wp:attachment":[{"href":"https:\/\/nuovo.novoforno.com\/en\/wp-json\/wp\/v2\/media?parent=7194"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}